7 Tips For A Successful DIY Smash Cake Photoshoot Coffee With Summer


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4.14 372 Published Jul 11, 2023, Updated Aug 13, 2023 Jump to Recipe GF DF VG This post may include affiliate links. Thank you for your support. This healthy smash cake is perfect for baby's first birthday. It's made with almond flour, banana and has no added sugar.


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Oat Milk (make it or buy it!) Coconut Oil Maple Syrup (optional) Eggs Baking Powder Substitutions We tried to keep the ingredients minimal and as friendly as possible to common baby allergens. Here are some substitutions though that you might be wondering about: Eggs: We tested this using a flax egg.


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What is a smash cake? A smash cake is the perfect treat for celebrating your baby's first birthday. It's essentially a small cake that's low sugar and made with wholesome, baby-friendly ingredients that your one-year-old can enjoy by "smashing" with his or her hands (and face, of course!)


Smash the Cake and Clean Up

2 cups of oat flour; 1/4 tsp of salt; 1.5 tsp of baking powder; 1 very ripe banana; 6-8 tbsp of unsalted butter, melted (*Optional - substitute nut butter or applesauce) 3 large brown eggs (*Egg substitutes listed below)


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Tips for a 1st Birthday Smash Cake - The Naptime Reviewer Everything you need to know about the 1st birthday CAKE SMASH or "smash cake" craze (not for clean freaks).


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What is a smash cake? In case you're unfamiliar, a smash cake is basically a tiny cake meant to be relished by your kiddo on her first birthday. And since 1-year-olds are pretty much lawless, that means she'll likely dig in by using her fingers, or "smashing" her face into it the second it's placed in front of her. (There are no rules here!)


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After you prepare the fruit puree, combine it with the milk, egg and vanilla extract, and then gently combine it with the dry ingredients. Pour the cake into your prepared pan and bake for about 25-30 minutes, or until a toothpick comes out clean. I made my cake using this adorable little 6″ springform pan I found at Zest Kitchenware.


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Pour the resulting batter in a 20cm cake pan after you grease it with a bit of oil or butter. Bake for 35 minutes or until a skewer comes out clean. Leave to cool for 5 minutes and remove from pan. Leave to cool completely before slicing it in half horizontally.


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Top 10 Best Smash Cake in Charlotte, NC - December 2023 - Yelp - Audrey's Specialty Cakes, Sweet Boutique Bakery, Smallcakes Steele Creek, Suárez Bakery, Zummy's Cakes, Sweet Cakes Bakery, Simple As Cake, Sunflour Baking Company, Caked for You, Smallcakes.


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Another way to make your smash cakes healthier? Swap refined sugar—white and brown sugar, dextrose, high fructose corn syrup, etc.—for natural sweeteners. Think: raw honey, real maple syrup, date sugar and ripe fruit. (Yes, at 12 months of age, babies can finally have honey !)


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Add the dry ingredients to the blender and blend until well combined, stopping to scrape down the sides as needed (photo 3).Pour the batter into a greased and lined 6 inch round cake pan and bake in the middle rack until lightly browned and a toothpick inserted into the center of the cake comes out clean (photo 4).Allow to cool in the pan for ten minutes before turning out onto a cooling rack.


Smash the Cake and Clean Up

Pre-heat oven to 375F. Melt butter in the microwave on high for 15-25 seconds until fully melted. (Skip if using avocado oil) In a small bowl, mix together flour, oat, baking soda and ground cinnamon. In a large bowl, mash banana with a spatula or potato masher, add eggs and stir until incorporated.


7 Tips For A Successful DIY Smash Cake Photoshoot Coffee With Summer

What is a Smash Cake? A smash cake is typically a small cake (you can make this healthy if you'd like, but typically just a normal cake). A larger cake is served to the guest, but the smash cake is for baby alone. Smash Cakes are a Recent Trend Smash Cakes have become popular in the last 10 years.


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Cake smashes and other one year photoshoots can also work great in outdoor settings during nice weather. Fortunately, we are able to pack up the props and go shoot at many different, beautiful outdoor locations around the West Cobb area, such as Green Meadows Nature Preserve or West Cobb Avenues. Bringing the Right Cake.


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Vanilla Smash Cake: STEP 1. Preheat oven to 350ºF (177ºC). Grease and flour 2 of the spots in a standard muffin pan or 1 spot in a jumbo muffin pan. STEP 2. Mix dry ingredients together in a medium mixing bowl until well-combined. STEP 3. Add in wet ingredients and stir until just combined. STEP 4.


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Step 1: Prep for baking Preheat the oven to 350°F. Line the bottoms of two greased and floured 6-inch round baking pans with parchment paper. Step 2: Combine the wet ingredients In a small bowl, cream the sugar and butter until crumbly. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla.